Getting the Blues Part Two: Down to 662

“There’s a sound oozing from the ground
And it cuts right through
You can only find it
Down here in the 662″
— from “662” by Christone “Kingfish” Ingram and Tom Hambridge

Matt and I woke up Saturday morning ready to continue our journey, but not before indulging in a Waffle House breakfast. When I travel, I prefer to eat at establishments that don’t exist where I live. That is, I don’t want to drive hundreds of miles only to end up eating at a Burger King. Yes, Waffle House is a chain, but they have no locations anywhere near my home. Quite frankly, I’d prefer that it stay that way because during my southern travels, that’s what makes eating there special to me.

I always order the same thing, every single time I stop at a Waffle House — pecan waffle, side of bacon, and plenty of black coffee — and for reasons I’m not even sure of, I always snap a photo of my meal before chowing down, usually to share, as I am doing now. I assure you that there is nothing fancy about either my recurring breakfast or the establishment that serves it, but I generally receive positive acknowledgements for fellow Waffle House aficionados. It’s almost a cult thing, like eating at White Castle, though I am seldom compelled to photograph a bag of sliders.

We spent the majority of our day, over five hours, on the road. The first 350 miles or so were on Interstate 55. Then as we got near Memphis, Tennessee we got onto US Highway 61, known as the Blues Highway, and continued south. We were now in the Mississippi Delta, part of the Deep South. The Delta is considered the cradle of the blues and we were headed for a city steeped in blues history as well as legend: Clarksdale, Mississippi.

We arrived in Clarksdale around mid-afternoon and after driving around to get the lay of the historic downtown area, we went south of town to The Shack Up Inn, an unusual and most incredible collection of modernized shotgun shacks, grain bins, and a converted cotton gin. Everything is corrugated tin and Mississippi cypress boards. On the inside, the furnishings are theme-appropriate, but quite clean and with running water, heat, and air conditioning.

We were supposed to get a two-bedroom shack called the Sweet Honey, but due to a ruptured hot water heater in one of the other shacks, they had to move someone else there the day before we arrived. So we got the Mule, which is a new addition to the property. Matt and I both had our concerns when we heard this, but once we saw our shack, our concerns evaporated. The Mule may be a renovated sharecropper shack, but the thing was more than large enough for the two of us. I’ve seen houses smaller than this!

I don’t know what the floors are made of but they’re as solid as all get-out. I could dance a jig in the hallway and not disturb Matt, unless I began singing. One of my favorite parts about the bedroom I took is the heavy writing desk that sits in one corner. It’s got ample room for my laptop, phone, power strip, charging cords, beer, etc. I am writing this update from that desk. Since my room is at the far end of our shack, and this desk is tucked into the far corner of that room, it’s just a cool place to sit and work.

When Matt first suggested staying at The Shack Up Inn, I wasn’t too sure about it. But after he pointed out that these renovated structures had been good enough for the likes of Tom Waits, Elvis Costello, and other celebrities, I became cautiously optimistic. After having spent the first of our three nights here, I kind of wish we could hang around longer. People from other countries who come to Clarksdale in search of blues history stay here. They get it. The people of The Shack Up Inn have developed a very cool concept here.

Once we got settled into our shack, we headed out in search of supper and the live music for which we had come all this way. After all, it was Saturday night. The premier music venue in Clarksdale seems to be the Ground Zero Blues Club, which is owned in part by the popular and talented actor, Morgan Freeman. The club occupies a long-dormant and un-remodeled building that had once belonged to a wholesaler called the Delta Grocery and Cotton Company. So anyone who comes to Clarksdale expecting to see some swanky nightclub is going to be sorely disappointed because opulence is not what the delta blues is about.

As soon as Matt and I got inside, the same young lady who had met us at the door brought us a couple of menus and took our drink orders. As they did not have any draft beers available that night, I asked her whether they had any local brews. She mentioned a few and I could not have gotten any more local than the one I chose: Red Panther Delta Kölsch. The Red Panther Brewing Company is based right in Clarksdale and the beer was delightful.

The band playing at Ground Zero was Chris Pitts & The Memphis Prime, a powerful blues band from Memphis, the northernmost point of the Mississippi Delta. They delivered big on their sound and the band played for hours. They had begun at 8:00 and were still going when Matt and I decided to call it well after 11:00.

We still had a lot left to explore in Clarksdale and I’ll tell you all about it in my next installment. Until then, as always, thanks for hanging with me.


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