Check out the Food Vendor Lineup at Dukane A.B.A.T.E. 30th Anniversary Toy & Food Run

bikesDuKane ABATE is hosting its milestone 30th Anniversary Toy and Food Run on Sunday, October 9th at Batavia VFW, on Route 25 in Batavia, IL. Motorcyclists from miles around, some from out-of-state, will once again gather at multiple registration and collection points before heading on to a central staging area in Elburn. A fully escorted parade, led by Santa Claus as well as many area lawmakers, including Illinois Governor Bruce Rauner, himself an avid motorcyclist, will make its way to the event grounds in Batavia. Toy and food donations collected for this charity event will benefit 18 local charities. The DuKane Chapter also maintains a Facebook page,, with several sub pages, where the most current information and event updates are provided.
Once in Batavia, participants will be treated to a variety of live music from six different bands, merchandise vendors and more. Food and beverage vendors will be there, too, and this year’s food line-up alone is something to talk about. The following are scheduled to be on hand.
Batavia Diner 2 – A local favorite, they will be serving pulled pork barbecue as well as tacos. (See
Chico’s Tacos – People rave about Chico’s in Elburn. If you’re a fan, then you will be glad to know that they will be at the Toy and Food Run again this year. Enjoy!
Coach’s Catch – Out of Worth, Illinois, Joe will be serving up deep fried shrimp, coconut shrimp, cod, corn dogs, and onion rings.
Doughballs – Located on New York Street in Aurora, Doughballs will be baking fresh pizza in their brick oven. They will also be offering burgers, hot dogs and brats. (see
Elburn Lion’s Club – A local favorite, the Elburn Lions will be offering hot dogs and sausages from Elburn’s own Ream’s Meat Market at this year’s Toy and Food Run.
Georgieno’s Rib Stickin’ Rockstar Livin’ Italian BBQ – Do you like Italian food? Do you like good barbecue? How about both? Check out Georgieno’s, a mainstay traveling restaurant on the event circuit and sure to be a crowd-pleaser. Owner Georgieno Hennager has developed an offering of homemade sausagesand authentic Italian favorites in addition to signature BBQ dishes and homemade sides. (see
Southern Smoke – Out of Paw Paw, Illinois, Southern Smoke BBQ will be featuring their signature pulled pork and chicken, along with mac n’ cheese and beans. They will be selling popcorn as well. (see
Team FIB – Short for “Flatlander’s Incredible BBQ,” this local catering outfit owned by Bryan Whipple and Sean Trowbridge, produces competition style barbecue. Check out the rubbed smoked brisket. (See
The bottom line is this: If you come away hungry from the 30th Anniversary DuKane A.B.A.T.E. Toy & Food Run, it’s your own fault!
About DuKane A.B.A.T.E.
A.B.A.T.E. of Illinois is a motorcycle safety and rights organization that not only protects and fights for the rights of motorcyclists, but brings motorcycle safety and awareness to the community through speaking engagements, education at driver’s ed courses and visiting clubs and organizations. The DuKane Chapter represents the state organization in Northern DuPage and Kane Counties and maintains a Facebook page,, with several sub pages, where the most current information and event updates are provided.

Now In Their 4th Year: DuKane Santa Girls Promote Annual Toy & Food Run


What began on a whim as a novel way to promote the DuKane Chapter of A.B.A.T.E. of Illinois’ annual Toy & Food Run has snowballed into an entity unto itself. The DuKane Santa Girls are now a staple of the motorcycling community in northern Illinois and points beyond. How did this come to be? We put this question to Sara Elliott, the group’s Coordinator and a founding member of the Santa Girls.
“It all started about four years ago,” reminisces Elliott. “Three of us had gone out together and were just kidding around, thinking of ways to promote the Toy & Food Run. Next thing you know, we went over to a local party supply store and picked up some female ‘Santa’s helper’ costumes.”
“We began showing up at events, handing out Toy & Food Run fliers. Before long people began asking if they could take pictures with us!” That’s when the Santa Girls began to take on a life of their own. “At first people weren’t sure whether the Santa Girls would be, you know, family-appropriate. But once people got to know us and what we’re about, we began to get requests for appearances.”
The DuKane Santa Girls make appearances year-round, at a variety of events, most of which are motorcycle-oriented, but they have never lost sight of their original mission—to actively promote the annual Toy & Food Run, which always takes place on the second Sunday in October. There are currently ten Santa Girls who rotate in groups of two-to-four, depending on the size and duration of the event. They range in age from teenagers to forty-somethings. “We have no age restrictions,” assures Sara. “All we  require is a friendly demeanor, a positive attitude and a genuine desire to promote the Toy & Food Run. This is what we are all about.”
The 30th Annual DuKane ABATE Toy & Food Run will take place Sunday, October 9 at the Batavia VFW in Batavia, Illinois. The DuKane Chapter also maintains a Facebook page,, with several sub pages, where the most current information and event updates are provided.
Fans and followers of the DuKane Santa Girls  can stay up to date on their appearances and promotions via their Facebook page (see

Ann and Michael’s Great Labor Day Weekend Adventure (Version 2016)


This adventure began in the wee hours on the Friday leading into Labor Day weekend. I was up sometime between 3:30 and 4:00 AM, getting myself ready and loading Miss Scarlett, my motorcycle, and I was rolling out of Plainfield shortly after 5:30, hoping to miss at least some of the dreaded Chicagoland morning rush hour traffic, which incidentally lasts about four hours. Despite the relatively early hour, I was stoked. My friend Ann and I were taking a three-day road trip to Dubuque, where we would rendezvous with an unknown number of motorcyclists who attend the Midwest Motorcycle Rally, which occurs in July of each year. This Dubuque meet-up was not a formal event like the rally, but more of a “gathering by invitation” for those rally goers who would rather not wait until next July to get together again. As soon as I received the invite, I had begun pestering Ann about going with me. After all, she had enjoyed the La Crosse rally so much and besides, as I’ve said so often, I am not a good alone person.

By sheer coincidence, before we had even discussed taking this weekend trip, Ann and I  had individually arranged to have that Friday off. So even though the first gathering of our group wasn’t scheduled until 6:30-ish that evening, we were able to take full advantage of what turned out to be a picture perfect day, weather-wise. Which is why this adventure began so early on Friday.


I rode up to the Oconomowoc area, encountering a few pockets of traffic, one near O’Hare International Airport and the rest in the greater Milwaukee metro, which has been hobbled by road construction for some time. All in all it wasn’t so bad, though. The air was on the cool side for early September, but the sun was shining and the skies were beautiful. Before long I arrived at Ann’s place and began removing my riding gear as my dear friend came out to greet me, as she usually does. We were both grinning from ear to ear, like a couple of kids on Christmas Eve, but as eager as we were to set out, our coffee-drinking adult sides won out and we went in for some hot java first. We sat out on Ann’s balcony, sipping our coffees, updating each other on our respective family lives, and discussing the day’s loose itinerary. I even got a poppy seed muffin out of the deal. When time and weather allow, breakfast on that balcony has become our favorite way to start days like this one. But just because we had all day didn’t mean we wanted to spend it there.

In no time we had Ann’s things stowed away with mine in Miss Scarlett’s hard luggage and were heading out toward Dubuque, Iowa by way of Galena, Illinois. I take no small amount of pleasure in taking Ann places to which she has never been before. In that regard this whole weekend promised to be a virtual jackpot for me, because as far as I could ascertain, my favorite pillion hadn’t been to any of the places we were scheduled to visit, unless you want to count passing through Prairie du Chien on our way home from La Crosse as a visit.

In any case, I have been making trips to historic Galena, Illinois ever since I was seven years old.My eldest sister attended a small liberal arts college in Mt. Carroll and when we went to visit, we would sometimes go to Galena. Since that time, I’ve managed to go back at least every few years, either by auto or motorcycle. (Side note: Shimer College moved out of Mt. Carroll years ago, but the former campus is still there, now home to the Illinois Preservation Studies Center. It’s kind of a neat place to see, so perhaps Ann and I will stop there, briefly, on some future ride.)


Galena is a great destination in itself, for people of all ages and walks of life. Bikers love this area because Jo Daviess County features some great riding roads, with plenty of hills and scenery that most of Illinois is not know for. They don’t call us flatlanders for nothing, but in this, the northwest corner of the state, they don’t call us flatlanders at all. Ha!

There is enough here to keep history buffs occupied for a while, too, including the home of Ulysses S. Grant, our country’s 18th president  (see and Shoppers and antiquers alike will love all that the downtown area has to offer. Do you like to eat? The restaurants and food shops will keep you busy for some time. Romantic getaway? It’s here. Stuff for seniors? It’s here. Got kids? Galena has toy stores, candy, popcorn and ice cream shops, too.


The first thing Ann and I did was head over to Durty Gurt’s Burger Joynt for lunch. Some eating establishments come and go in places like Galena, and some places stick around for a while. Durty Gurt’s has been offering decent food,  generous portions, and atmosphere in spades since 2007. I had been there a couple of times and thought Ann might enjoy eating there. She did, although we walked out full almost to the point of being uncomfortable. The portions here are very generous, but the food itself is rather tasty, which makes it easy to just keep right on eating, even when you know you ought to stop. We needed to walk it off, so we spent some time perusing downtown Galena.

We went into a yarn shop Called FiberWild that had a sign by the door proclaiming “You Need Yarn” (Ann is a knitter/crocheter and loves yarn). I applauded Ann for not being shy about going into any store she wanted to see, but much to my amazement, she did not buy anything. Whether this was because the bike was already almost packed to bursting or because of my friend’s iron willpower, I can only speculate. By comparison, at my urging, we stopped in at the Galena Cellars winery shop, tasted a variety of their goods, and walked out with two bottles of wine to enjoy during our stay in Dubuque. Hey, there is always room on board Miss Scarlett for wine.


Get this: I’ve been going to that town for almost 50 years now, and in all those years, I have never taken the time to check out the Galena River that flows through it, or this picturesque little place called Grant Park, which lies just across the river from downtown Galena. Until now. Besides motorcycle touring, Ann and I both enjoy taking long walks—not rugged hiking, but nice walks of say one to five miles—so on that Friday, both of us walked across the foot bridge at the end of Green Street and checked out Grant Park for the first time. What a lovely municipal park this is, with many benches, old-fashioned street lamps, a gazebo, a pavilion, a really old-looking fountain, and people. Real people, like school kids, running about hooting and hollering, and couples young and old, strolling the park or sitting together watching the river flow. In the middle of this park is a statue of Grant. At Ann’s urging, I did my best to imitate his stance, but I don’t know how well I did.


After a decent amount of walking, and with our wine selection safely stowed, we headed off to Dubuque, a mere 20–25 minute ride via US Highway 20, which becomes Dodge Street after you cross the mighty Mississippi and come into town. That’s where our group’s hotel, Days Inn Dubuque, is located. And unfortunately this is where the only dark cloud cast its shadow over our otherwise bright and cheerful weekend.

Without dwelling on the negative, let me summarize it thusly. About a month prior to our stay, I made one reservation for two king rooms at this inn via I added a request that the rooms be close together and corresponded directly with the hotel (I still have the emails) regarding this request. When we arrived,  the desk help claimed they received reservations from for one king room and one room with two double beds. That’s one count of bullshit.

With regard to my (documented) request that the rooms be together,  the desk help would not even acknowledge receiving my request and said our rooms were nowhere near each other. They were at opposite ends of a three-building complex. Neither Ann nor I was okay with that arrangement, if only for safety reasons. So in order to get two rooms anywhere near each other, we had to agree to two rooms with two double beds each. Not the end of the world, but not what I reserved over a month prior. That’s two counts of bullshit.

The only available rooms were smoking rooms—that’s not the hotel’s fault because such was the case when I made my reservation—but my room was so bad, it smelled like someone had just put out their cigarette, and that odor never got better, for three days and two nights.

I’d like to say that’s the end of it, but the bullshit went on. The outdoor pool was cold and full of insects—mostly dead, but not all of them—and there was this odd little spot in the pool where mini/micro bubbles continuously rose to the surface for no apparent reason. We swam once; that was enough. I can’t comment for Ann, but in my room, both of my mattresses were worn out. Meanwhile in Ann’s room, one corner up by the ceiling had substantial mold growing on it. Presumably because this was Labor Day weekend, the hotel was booked solid; and it had been too late in the day when we arrived to cancel anything, which meant our essential choices were two: take it or leave it. Bullshit, bullshit, bullshit.

But Ann and I are both resilient types and made the best of a bad situation, essentially laughing it off, saying nothing of consequence to the others in our group, and making the most of an otherwise fantastic weekend. Besides, it sounds worse than it was. On a bright note, one day after I returned home, I received the usual survey invitation from my friends at, asking me to rate my recent stay at the Days Inn Dubuque. I gave a very thorough review, with a chaser email sent directly to my friends at, and I’m sure as soon as the appropriate party’s computer quits smouldering, I’ll hear something back. But I digress.


On the evening of Friday, September 2, our merry band of travelers convened in the hotel bar and made plans to go out for supper. There being no substitute for local knowledge, we took the advice of some locals and went downtown to the Mason Dixon Saloon, which is reputed to have good barbecue. I am pleased to report that their reputation is duly earned. I ordered a half rack of ribs, while Ann ordered grilled shrimp. We shared and for the second time in one day, ate more than our fill. The ribs were served dry-rubbed, with a sweet sauce on the side. They had the right texture and decent flavor, too. The shrimp rested in a seasoned garlicky buttery coating, were cooked correctly and were also very flavorful. This proved to be a good start to our weekend.

After supper, some of the group returned to the hotel bar, some turned in, and some opted to open a bottle of Galena Cellars wine and toast the weekend before saying goodnight. You know, thirty-some years ago, I’d have stayed out until the last person had had enough and then laughed as I walked away, still vertical. Today I possess neither the stamina nor the need to prove my drinking prowess. I’m either becoming old or becoming more careful; maybe a little of both.


Saturday was to be a full day of  motorcycle touring for our group and it did not disappoint. After a free continental (read: no meat) breakfast at the hotel, we readied up and gathered in front of the lobby for a day of fun and adventure that would take us to destinations in Iowa and Illinois. Our first stop would be the National Motorcycle Museum in Anamosa. I enjoy visiting this museum, which features quite a collection of interesting, unusual, and/or historically significant pieces, in addition to changing exhibits that give visitors a reason to return.

Certain enthusiasts will spend hours here, going over every detail of a particular genre or brand or even a single machine, while others take a more casual approach and simply peruse the exhibits, spending a little more time on items of particular interest. Ann and I both fall into the latter category. I would occasionally stop and tell her what I knew about a particular item and she would do likewise, often pointing out things that I would have otherwise missed. I particularly enjoyed the small Evel Knievel exhibit, which included one of his Harley-Davidson XR750 motorcycles, a couple of his leather jumpsuits, and a rather nasty-looking set of his x-rays that I had never noticed before. And then of course there is the Roadog, a unique custom motorcycle built by the late William “Wild Bill” Gelbke, an engineer from Wisconsin. This machine, like its designer, is the stuff of legends, utilizing a Chevy engine and a Powerglide transmission, among other things. It’s big, really big.


Next we went down the road to J&P Cycles, a large mail order/internet retailer of motorcycle parts, accessories, apparel and novelties. The company was founded by John and Jill Parham in 1979. John is also one of the founders of the museum from which we had just come. I don’t know that either of us was expecting to buy anything—we had merely intended to browse the huge retail center—but we both walked out with some new headwear. Ann found a headband that she really liked and also bought me this really neat “COOLMAX” skullcap-like thing that is easy to don and remove, but manages to stay put, even at highway speeds. I was skeptical when she first pointed it out in the store and I remarked, “it looks like underwear for my head,” but she persisted and bought the cap for me. I was grateful for the gift and within minutes was loving the thing, which can also be worn as a cooling liner inside of a helmet.


From Anamosa, Iowa we headed east on Iowa 64 toward the Mississippi River, where about 70 miles later, we crossed over into Savanna, Illinois. Sometimes it seems as though every weekend in the river town of Savanna, during riding season, is like a mini rally of sorts, with a constant parade of motorcycles coming, going, and of course, stopping. There are several bars in downtown Savanna that cater to the two-wheel crowd, including one called the Iron Horse Social Club, which is an arch rival to the establishment we were about to visit. I have never been there, but we rode past it and there were a lot of bikes parked in the vicinity of that place.

Just on the other side of town, on Illinois 84, we arrived at Poopy’s, which bills itself as Illinois’ biggest biker destination. This place is impressive. Besides the Pub n’ Grub, where the bar stools are made with padded toilet seats and references to excrement run wild on the menu, there is a souvenir and apparel shop (where you will find more crude references), multiple bars indoors and out, live entertainment outside, cabin rentals, and new this year, the Squirrel’s Nest, a covered bar up on their catwalk outside. Poopy’s used to have a tattoo parlor on the premises, but that had moved up the road since my last visit. I’m not sure why. In any case, it’s quite a biker destination and I had the privilege of taking Ann there for her very first time—but maybe not the last. Ha!

Poopy’s was to have been our lunch stop, and it was, but it was mid afternoon by the time we arrived, so this became our late lunch stop. And since Poopy’s serves up good food in generous portions, like most popular biker stops, we effectively did away with the need to go out for supper that night, too.


A live band began performing while we waited for our food and the place began to take on a more festive atmosphere as people continued to arrive and the rumbling thunder of bike engines never died down. This is the Poopy’s experience.

After we had eaten our fill and bought our souvenirs, we found our way to US Highway 20 and followed it north and west, past Galena, over the Mississippi and back into Dubuque. But rather than return to our hotel, we made our way into the city and up the bluff upon which is built, to check out the Fenelon Place Elevator, a fairly short and very steep scenic railway of sorts.


As I understand it this elevator was put in by a banker who worked in town and lived up on the bluff above, so that he would have a quicker way to go home at noontime for dinner and a nap. The only other time I had been there, we started our tour at the bottom, but this time we started at the top of the bluff. From there you can see parts of Wisconsin, Illinois, and Iowa. On a picture perfect day like ours, the view was breathtaking.


The cars are pretty small, so we had to descend in two groups. Ann and I were in the second group. The ride is relatively slow and smooth, but the stop at the bottom is somewhat abrupt, so riders are warned to remain seated until they hit bottom—literally. Once at the bottom, we got out, walked around, took more photos of the elevator, and found a shop that sold ice cream, candy, popcorn, and toys. Ann and I were still pretty full from our feast at Poopy’s, but we managed to share a cup of peanut-butter-and-chocolate-laced ice cream. Hey, it’s not like we were the only ones.

A short while later, we ascended the bluff, got back on our bikes and rode back down to our hotel, where an overwhelming majority of the group voted “no” on going out to eat again and instead we opted to hang out in the hotel bar, where a folk music duet was performing and the drink prices were on par with those of any normal bar, as opposed to a hotel lounge. As we all sat there, talking, laughing, and sipping our various libations, I looked around at the bar, the adjacent breakfast eating area, which had surely been a full service restaurant at one time, the patio and circular outdoor fireplace, and the decent-sized outdoor swimming pool. I imagine this was once a pretty cool place to stay, perhaps back in the late 1970’s or early 80’s. That wasn’t too hard to visualize, because I was certain we were looking at some of the original furnishings.


Despite my opinions about the hotel, it still felt like Sunday morning had come all too soon. I didn’t want to leave yet; we were having too much fun! Part of the group was staying through Monday morning, but Ann and I had decided in advance to go home Sunday. We both had things to do before returning to (ugh) work on Tuesday and besides, we each had our respective families and pets waiting for us at home.


Before heading for home, though, we followed our group over the river and up into Wisconsin, where we had planned to stop for lunch in Prairie du Chien. From that point, several of us would be peeling off and heading our separate ways. The weather was beautiful, again, and the ride to Prairie du Chien was fabulous. Besides, I was only too glad to have a few more hours of “we’re not going home yet” time with this awesome group of people.


Unfortunately every other biker for miles around, and quite a few non-bikers as well, had the same lunch idea in mind. We walked to four different places and they all had long waiting lists. Ann even tried smooth-talking a cigar store Indian posted outside of one such establishment, to no avail. So while the rest of the group toyed with the idea of crossing back into Iowa and looking for a lunch stop in that direction, Ann and I decided it was time to head east. So we bid our goodbyes and peeled off from the group.


We found our way to Wisconsin 60, a most excellent road, and then onto Wisconsin 19 by way of US 12. Whenever we would enter a town and slow down enough to hear each other easily, Ann and I would talk about things, clarify our route, or just share a laugh together. After a quick snack and caffeine stop in Boscobel, we had decided to enjoy a late lunch in Watertown, at  a place Ann had wanted me to try, before getting her home. But as luck would have it, that establishment was closed when we got there. So we continued on to an alternate restaurant and found it to be closed as well. Ann suggested one more place to try before we headed out of our way in search of decent food—the Ixonia Pub. Lo and behold, the place was open! And so we went inside to share one last meal before I dropped Ann off.


You know what? It wasn’t bad at all. The place was clean, the staff was friendly, the beer was cold and the food was quite good. Ann ordered a Pub Wrap with a side of fried curds and I ordered the Boss Hog, a burger topped with ham, bacon, cheddar cheese and barbecue sauce, with a side of crinkle cut fries. We shared our sides along with each others company and had a nice meal together.

We got to Ann’s place and unloaded her things. I lingered for a short while, trying to rest a bit before taking my long, lonely ride home. I don’t like goodbyes. I don’t like long, lonely rides, either. I usually counteract my post-road-trip letdown by looking ahead to the next time—and that’s pretty much what I did, all the way home to Plainfield. My Sunday night ride home was blissfully uneventful, mainly because the big going home traffic jams were still 24 hours off. I no longer recall exactly when I pulled in, but it was late.

Time and again Ann and I found ourselves thanking each other for the fantastic weekend we’d shared. It really had been great. Less than 24 hours after I got home, I was sending Facebook friend requests out to the folks in the group who were on Facebook but with whom I had not yet connected, while Ann uploaded many photos and a few awesome videos that she had shot, and began producing the most lovely slide show video as a permanent reminder of the wonderful time we’d shared. Ann is a decent photographer in her own right, with a creative eye for doing things like this video. She is also my most excellent riding companion and a very dear friend. I look forward to our next outing.

Thanks for hanging with me.

The Sting

All I had wanted to do was adjust my throttle cables. I had been riding home from a DuKane A.B.A.T.E. meeting in West Chicago two nights prior, when my throttle jammed on me. Fortunately, I think, it jammed in the closed position, but it had jammed nonetheless, making it difficult to accelerate or decelerate in heavy traffic. With only a few centimeters of play in the throttle handgrip, I managed to limp along, slowly working up and down the gears as I moved on from stoplight to stoplight. Then about fifteen really long minutes later, the problem corrected itself and I was once again able to run Miss Scarlett, my Victory Vision Tour, under full power.


The most likely culprit, according to Randy Weaver at Randy’s Cycle in Marengo (my Victory Motorcycles dealership of choice), was a loose throttle cable bunching up inside the housing. This particular motorcycle utilizes two throttle cables, one pulling in each direction, which the cruise control unit uses to regulate speed. It’s a simple enough adjustment, which I won’t get into here. Suffice it to say that last evening I adjusted some slack out of the cables and needed to check the adjustment, under both manual control and with the cruise control engaged. So I took a short ride.

My throttle adjustment checked out just fine. Roll on and roll off were smooth, the engine responded better than ever, and the cruise control functioned without issue. Best of all, the throttle didn’t jam again, even when I tried to make it jam by abruptly opening and closing the throttle (while stopped of course). Satisfied with my results, I headed back home. That’s when the trouble began.


As is often the case when my family is at home, there were cars parked in our driveway, blocking the conventional path into the garage. When this happens, I usually just cut across part of my front lawn and get into the garage by cutting in front of the parked cars. So I jumped the curb and motored across the grass. About halfway across, I felt a sharp, hot pain in my left ankle, followed by another one in exactly the same spot. And another one.

I don’t remember all the words I uttered as I sped into the garage, but “Ow!” was probably one of them. The rest were probably a bit more colorful. As quickly as I could, I stopped the bike, set her down on the kickstand, and bent sideways to swat off whatever was attacking my ankle. I didn’t get a good look at the little bastard, but it was small and slender, with a body that looked more brown than yellow in the dim light of my garage. Too thin to be a honey bee, unless it was anorexic. Whatever it was (most likely a yellow jacket) stumbled about on the concrete floor a few feet away from me, then righted itself and took off. I wished my attacker a pleasant evening—maybe not exactly those words—and went inside to assess the damage.

The spot on my ankle was throbbing, but the sting site was barely visible at first. Just a red spot. Of course that changed soon enough, as the redness and swelling began to kick in. My wife looked at the spot to make sure there was no stinger present, even though I was pretty sure there would not be one, because it felt like that little bugger had hit me more than once. Okay, but how to treat it?


I pulled out my smart phone and began my research in earnest. According to Google, bee venom and wasp venom are not alike. One is acidic and can be neutralized with baking soda and the other is alkaline and can be neutralized with vinegar or lemon juice. Suddenly I wished I had been able to swat that bug and keep it for identification purposes, or at least detain it and conduct an interview, but no such luck. I tried the vinegar, but couldn’t tell much difference. I found an old bite stick and tried that; ditto. Then peroxide, figuring that I might bubble some of the venom out of the open wound. Nothing. I checked with my friend Ann, who suggested the baking soda route. I mentioned that to my wife, who suggested that I take the dog for a walk. I did both. By the time I got back from walking the dog, I had a nice, painful welt on my ankle, which the baking soda paste appeared to help. I ended up reapplying that a couple of times until I went to bed that night. I also began taking Benadryl to help curtail some of the reaction that would surely continue to evolve.


The sting site is the red spot on the left. The darker blotch to the right is an old (presumed) spider bite that doesn’t seem to want to go away completely.

By this morning most of the swelling was gone and the pain had been replaced by an annoying itch. A glance at my left ankle revealed that some of the redness had subsided, too, and as long as I could refrain from scratching that maddening itch, I could keep i that way. As I prepared to go to work, I brought out the arsenal. I took two Benadryl tabs and sprayed some Bactine on the site. Once that dried, I lathered on some hydrocortisone and immediately put a sock on over it. The antihistamine and the  topical steroid each helped knock the itching down some, but it never disappeared completely.

I made it through the day, took the dog for a walk, and set about looking for something else to try. When I was a kid, we always had calamine lotion in the medicine cabinet. At the mere mention of that goopy pink liquid, I can recall its distinct smell. Calamine has astringent properties, which I thought might help. There is now a preparation called Caladryl, which contains both calamine and hydrocortisone. I went and got some. Whether it’s actually doing anything or only in my mind, I can’t say for sure, but I think it’s helping.

I do know one thing: I made it through the day without scratching that blessed sting site once. And that took some doing. Thanks for hanging with me.

History, Memories and a Gastronomic Adventure

My friend Ann and I love riding together and cooking together. When we try to combine the two, unless the ride or the meal is particularly small, it makes for a long day—albeit a fantastic day. Well, you’ll see what I mean.

Bridge FrontBridge MarkerAnn in BridgeMGD Inside BridgeBridge Profile DistanceAnn Over CreekMGD w Bridge

As has often been the case lately, we were blessed with nearly perfect summer weather for our planned outing. Neither too warm, nor too cold, low humidity, and zero chance of precipitation from my little corner of the world to Ann’s. I was up and out early enough to pick up my favorite passenger/photographer during the eight-o’clock hour. She in turn favored me with freshly brewed coffee and a plate of fresh fruit, meats and cheeses (not a bad spread by any standards—and Ann is not even 1% Italian, so go figure). We sat out on her balcony, chaperoned by her feline bodyguards, Mona and Atlas, and planned our day. I probably ate more than I should have, but the food was really good.

Minutes later we were rolling across the heartland. I have no photos to offer from the ride itself, which was quite pleasant. Some of the greatest features Wisconsin has to offer lie not in her tourist attractions, which are in and of themselves formidable, but in her natural features, even along “ordinary” roads. Ann and I rode along Wisconsin Highways 83 and 60, plus a few lettered (i.e. county) roads in-between, and the scenery was beautiful. If you draw a rectangle around an area roughly from Oconomowoc to Cedarburg, you are capturing a portion of the Kettle Moraine region of Wisconsin. You don’t even have to be on the official Scenic Drive to appreciate the rolling hills and scenic views to be had on a ribbon of two-lane blacktop coursing through the area farmlands.

Ann w BridgeLaughter by the Bridge

Before we rolled into “downtown” Cedarburg, we headed north along Covered Bridge Road until we arrived at our first stop, Covered Bridge Park, home of the last covered bridge in Wisconsin. What a beautiful little spot! Ann and i spent some time walking the park, examining the bridge itself, and marveling at the fact that there were so relatively few people there on this beautiful Sunday. What I had expected to be nothing more than a token stop had turned out to be a joyful discovery. When in Cedarburg, make a point of checking this place out. You may wish to bring a picnic lunch along, as a number of tables dot the park, which runs along both sides of the creek there.


From there we motored down Washington Avenue into downtown Cedarburg. I’ve been coming to this town since my college days (shortly after the earth cooled), when my then-girlfriend (now wife of 30+ years) introduced me to this historic town filled with shops and galleries. Because, as Ann likes to kid me, I always want our outings to be perfect, I had done a little research and found many good things said about The Stilt House, a gastro bar specializing in small plates, craft beers, and wine—it says so, right on their sign. It was a pleasant enough little place, with (are your ready?) stilted tables and stools. From our perch near one of the windows, Ann and I enjoyed a couple of craft beers and a relatively light lunch. The beers were good, the food was well-prepared, and the waitstaff went out of their way to make us feel at home. I would go back there.

MGD Nose in Wine

We walked a few more shops. Not counting the newly discovered Covered Bridge Park, my favorite place to visit in Cedarburg is still the old woolen mill, which houses the shops of the Cedar Creek Settlement. This includes the Cedar Creek Winery, now owned by Wollersheim (my favorite winery in all of Wisconsin). That was not the case when I first started visiting there. Of course Ann and I had to stop in and sample a few wines. We both liked the Marquette red (we both attended Marquette University), made with Wisconsin-grown grapes. If you enjoy a medium-bodied, dry red, check this one out. I appreciated the pleasant nose and good flavor.


Not long after that, we headed back to Ann’s home, where we had planned on making ourselves a little supper before I headed on to my own home. In preparation for this part of our day, I had brought up a sizeable bag of fresh tomatoes, some fresh basil that I had picked from my yard that morning, some fresh mozzarella cheese from Caputo’s, a loaf of ciabatta bread, and a box of angel hair pasta. Ann supplied everything else we needed.

Ann and I were cracking jokes, trading barbs and laughing ourselves silly as we prepared our meal. She and I cut up many tomatoes and chopped a fair amount of garlic as well, in preparation for the two dishes we had set out to make—a Caprese variation on traditional garlic bread and our own interpretation of Shrimp Fra Diavolo.


Without getting into the entire play-by-play (that’s what my upcoming book is for), suffice it to say that Ann’s entire home was smelling quite fabulous almost as soon as we got started. Caprese garlic bread starts out much like any other garlic bread—with bread, butter and garlic—but then add slices of fresh mozzarella and tuck that under a broiler until the cheese melts and the edges begin to brown. To that we added slices of fresh tomato, shredded fresh basil, and a reduction of balsamic vinegar. Neither of us had created such a reduction before, but we were very pleased with the results.

Our version of Shrimp Fra Diavolo involved a fresco sauce, made from all the tomatoes Ann and I had chopped into little pieces. From this we created an arrabiata sauce, which relies heavily on the use of garlic, onion and cayenne pepper to produce the desired result. Ours was not so spicy up front, but produced a pleasant flavor and a nice after-burn. The shrimp itself was sautéed in olive oil with garlic, pepper and salt added. Right before removing the shrimp, we deglazed the pan with some Pinot Grigio.


The appetizer could very well have been a meal in itself (thanks, Ma, you trained me well), and the main dish was to die for. We ate and drank our fill in earnest, congratulating each other on how well this meal had turned out.

When it was all over, I helped Ann clean things up and then prepared for my run home. She seemed concerned—no, she WAS concerned—because I had already begun showing signs of fatigue. She had been clearly worried when I took off, and remained worried until I had arrived home safe. Me, I was touched by the concern she had shown for me as I motored home that night. As soon as I had arrived home safely, I messaged Ann to that effect.

After that, I slept. And soon after I had slept, I began planning our next outing. Why? Because I live to do exactly that, and I believe Ann also looks forward to our next outiing. Until next time… Thanks for hanging with me.

Not My Week 


Between an unscheduled motorcycle repair last Saturday and a whopper of an air conditioning system repair bill last Monday, I was already four figures deep into unplanned expenses this week. The last thing I expected—or needed—was to come home and have my wife tell me that water was pooling on and around our hot water heater, but that she couldn’t tell where it was coming from. So what could I do? I grabbed a flashlight from my collection and went down for a look.


I think what disturbed me most was that I, with my wooden hearing, could hear water running before I even got to the unit. It was exactly as Karen had described. Water was indeed pooling around the water heater, but was also dripping off the top of the tank. I looked up, expecting to see water dripping from a pipe overhead. Nope. Dry as a bone.

Then I saw it. Water was raining out of the flue directly above the little opening on top of the unit. I shook my head and looked again. Water was raining down from the little ductwork opening above my hot water heater. But that’s an air duct, I reasoned. How on earth was water pouring out of an air duct? I reached up and touched the duct about a foot up from the opening and felt the faint vibration of running water, which was still  very audible. Had I entered the twilight zone?


My eyes followed the duct up to the ceiling. Both the metal duct and the ceiling above it looked quite dry. The sound of that running water was maddening. What in the world had happened? I ran upstairs and checked two of our bathrooms, one on each floor, that were not quite directly over that spot in the basement. Both were dry. And while I could hear the usual telltale sound from our copper pipes announcing that water was running somewhere in the house, it was not loud like it was downstairs. This was maddening. I had water raining down from an air duct and no apparent source. I had visions of walls being cut open and unbelievable bills mounting up.

I shut off the water to the house and called a very handy friend of mine (I’m not handy—I break things). He came right over and I showed him where the water had been coming from. “That’s impossible,” he said, as he pointed upward, “This is just a flue. You see any exhaust from the hot water heater just goes up the duct work and…”

“I know what it is,” I said, smiling. Then I turned to my wife. “Karen, please turn the water back on, so Lee can see this for himself.”


By now some of you probably know exactly what had happened. My handy friend figured it out almost as soon as the water came back on. And yes, water was in fact raining out of the flue and all over the top of the tank, where it then ran to the floor, pooling until it went down the drain in the floor. What was not immediately obvious to me or my wife was that the water was spraying up into the flue from a rupture at the top of the tank—hidden from sight by the little hood around the bottom of the flue. The water was then running back down the flue, spreading out along the little round hood and raining down onto the top of the unit. I’m glad I didn’t have to pay for this discovery outright, although in all candor, I must take my dear, handy friend out for a nice meal sometime soon. He is always helping me look less inept than I actually am.

And so tomorrow morning, I will wash up with cold water as I get ready for work. A new unit has already been ordered and will be installed before I come home. This will undoubtedly put me at an all-time personal record for highest amount of unexpected expenses in a seven-day period, but at least I’ll be able to drown my sorrows in a hot shower.

Thanks for hanging with me.

Moments Captured


My first time was June 5, 2005. It was a Sunday. I had recently purchased a Honda ST1300 sport touring rig—my second-ever bike and the first one I’d bought new—and had taken it up to Road America in Elkhart Lake, Wisconsin to see the AMA Superbike races. My wife and two then-small children had come up in the family minivan for the weekend. We had a great time together, but when Sunday came, I had in mind to linger a bit while they took the fast way home.

After having eaten a terrific breakfast at Schreiner’s Restaurant, which is somewhat of an institution in Fond du Lac, I kissed my family goodbye and they headed west to the Interstate as I headed east, to a county road that would take me through the Northern Unit of the Kettle Moraine State Forest.

Despite having been on a new motorcycle, bought less than a month earlier, with which I was less than 100% at ease, I had so much fun running the Scenic roads of the Northern Unit, I came very close to turning around and running the exact same roads a second time.

June 5 2005


At some point during my ride, I’d noticed a turn-off to some sort of local office/station. There wasn’t much there, as the office itself was closed Sundays and there were precious few, if any, people at this particular time and place. The quiet solitude was rather soothing. After walking around a bit, I pulled my motorcycle around to this spot in front of a sign intended to guide folks to a local trail head and some restrooms.I took a photo and moved on.

2007 Nope - taken 2010.jpg

In the years that followed, I stopped a few more times, occasionally retaking the same photo, just for fun. Apparently i did not take one there with my ’07 silver ST1300, but I’ll never forget stopping there with it on a cool, gloomy, drizzly Sunday. My son was riding along on his first motorcycle, a ’94 Kawasaki Vulcan 500. It had been his first overnighter on his own bike and having been just a little ill-prepared for what Mother Nature dished out to us that weekend, he was freezing. Another friend and frequent riding companion, himself a seasoned motorcycle traveler, was with us.

Leading our little group along a scenic stretch of Highway 67, I turned off at the same spot and once we had come to a stop in the little parking lot, my son glanced around and inquired, “Why the heck are we stopping here?”

“I’ve been here before,” was the only explanation I could come up with. My shivering son looked at me as if he suddenly realized that his father had just lost the last of his marbles. I looked back at him and smiled. “Someday you’ll get it.” Then I added, “Now put your rain gear on. It’ll block the cold air and keep you warmer for the rest of our ride.” He did so and discovered that his old man could be right about some things.

June 2013


Our trips to the AMA races became a regular thing for John and me, and every so often, we would take that same road and stop in that same little clearing.The only thing different was that after that, my son got it. He never questioned that stop again. He even took the photo a couple of times, so that I could be in it with my bike.



This past June we attended the AMA races again, just John and me, and on our way home,via the scenic route, we pulled into that place once again. John was grinning from ear to ear as I positioned my bike in front of the wooden sign and inquired, “Would you do the honors, please?” He was only too happy to oblige because he gets it now. This photo moment has become a thing of mine, just as these annual trips to Fond du Lac and Road America have become our thing.

As I look at these photos, I see that the trail head sign has changed colors over the years, as has my hair. Thanks for hanging with me.